Biscuit Egg Casserole

Ingredients

  • 1 lb jimmy dean sausage
  • 1 can grand biscuits
  • 8 eggs
  • 1 cup milk
  • 1 cup cheddar cheese
  • 1 cup mozzarella cheese
  • 1/8 tsp pepper
  • 1/4 tsp salt

Directions

Preheat oven to 425. While the oven is preheating, grease the bottom of a 9×13 pan and then line the pan with biscuit dough. Press the dough together to cover the bottom of the pan completely.

Put the sausage and cheese on top of the biscuits.

Whisk together eggs, milk, salt and pepper in a bowl. Pour the mixture over the sausage and cheese.

Bake 25-30 minutes or until it sets. Wait for 5 minutes before cutting.